18 month cured Spanish Iberico ham. Thinly sliced to order. One of the culinary wonders of the world at a reasonable price!
From 75% pure iberico breed pigs, feeding in pastures on a mix of acorns and grains.
Delicious with our ‘pane guttiau’ flatbreads.
If you plan to eat your ham within a day or two, we recommend that you do not refrigerate it. Otherwise, remove from the fridge at least two hours before serving.
18 month cured Spanish Iberico ham. Thinly sliced to order. One of the culinary wonders of the world at a reasonable price!
From 75% pure iberico breed pigs, feeding in pastures on a mix of acorns and grains.
Delicious with our ‘pane guttiau’ flatbreads.
If you plan to eat your ham within a day or two, we recommend that you do not refrigerate it. Otherwise, remove from the fridge at least two hours before serving.